General description of the Palace tomato and its growing characteristics

The Palace tomato is especially popular among lovers of large tomatoes. Its fruits have excellent flavor and are easy to care for.

The Palace tomato variety thrives in open ground in the southern regions, while in the northwestern regions, it is best to use greenhouses and hothouses.

General characteristics

The Palace tomato variety is considered robust and resistant to many diseases and minor temperature fluctuations. Experienced gardeners enjoy growing these tomatoes in their gardens. The fruits have a pleasant, slightly sweet flavor with a hint of tartness and a hint of spice. These tomatoes can be used to make a variety of tomato products, including paste, juices, sauces, lecho, and ketchup. They are ideal for vegetable salads.

But no matter how unpretentious the Palace variety is, it is necessary to know its characteristics and the main requirements for care and cultivation.

This tomato variety belongs to the determinate series of nightshade crops. A mature bush reaches a height of no more than 1.2 m, and even less in open ground. The plant has a strong, sturdy trunk and spreading stems. Most gardeners recommend staking and tying the plant.

The Palace variety has its own unique characteristic: it requires shaping. For large fruits, it's best to leave 1-2 stems. The foliage is regular in shape, densely filling the entire plant. The color is a rich green.

The Dvortsovy variety has a single inflorescence. The first cluster forms after the 7th or 8th leaf. The variety's characteristics indicate that its fruits are considered among the largest. On average, a ripe tomato can weigh between 400 and 600 grams. The fruit is flattened and round, bright red in color. The skin is smooth and dense, with slight ribbing visible on the surface.

Tomatoes have few seeds. The flesh is firm and juicy. The Dvortsovy variety is not prone to cracking. Anyone who has planted these tomatoes knows that their yield is good and depends directly on watering and regular fertilizing. This fact plays a crucial role in obtaining a bountiful harvest. Under favorable growing conditions, a single bush can yield up to 7-8 kg of tomatoes per season.

The harvest can be stored for 3-4 weeks in a well-ventilated, cool place. It tolerates long-distance transportation well.

Growing and care

The Palace tomato variety is grown using seedlings. The seeds are sown a couple of months before planting the young seedlings in open ground or a greenhouse. When purchasing a package of planting material, it is worth paying attention to the description and recommendations from the manufacturer regarding sowing times and subsequent care.

Before sowing, seeds must be properly prepared. They are soaked for half an hour in a weak solution of potassium permanganate, then in a growth activator. Then they are allowed to dry completely.

For seedlings, you need to prepare a special soil mixture. To do this, mix equal parts of turf, river sand, and peat. Place the soil in a special container and sow. Immediately afterward, the seedlings can be watered. It's best to use a spray bottle and settled water.

Store the boxes with planting material in a warm, well-lit room. If there is insufficient light, install fluorescent lamps above the containers.

In about 10-14 days, a pair of green leaves will appear on the sprouts. At this point, you can begin transplanting. It's best to transplant the seedlings directly into peat pots, which will make it easier to plant them in their permanent location later.

Once the threat of frost has passed and the soil has warmed, you can begin planting the seedlings. A week beforehand, the seedlings should be fertilized with a complex mineral fertilizer.

No more than 3-4 plants are planted per square meter. The distance between plants should be approximately 30 cm, and between rows, at least 50 cm. When planting the Palace variety, each hole should be filled with wood ash. After the plants are dug in, the holes are mulched with regular sawdust.

Caring for the Palace tomato variety is as follows:

1. Regular watering is carried out early in the morning with settled water.
2. The soil needs constant loosening.
3. Fertilizing is carried out 10 days after planting.

The Palace tomato variety receives the most positive reviews. It's easy to care for. The plant is undemanding and disease-resistant, and its flavor is exceptional. Any homemaker who has ever grown this tomato in their garden will agree that it's one of the best and most versatile nightshade varieties.