Description of the Babushkino Lukoshko tomato and characteristics of the variety

Easy-to-grow varieties that produce abundant harvests are always very popular with gardeners. The Babushkino Lukoshko tomato is one such variety. This tomato has many advantages. It's worth noting that this is not a hybrid, but a full-fledged variety, specifically bred for growing tomatoes in the northern regions of the Russian Federation.

Description of fruits

This northern variety boasts advantages such as ease of cultivation, resistance to many diseases, and resistance to temperature fluctuations. Experienced gardeners say that Babushkino Lukoshko can be planted outdoors even in areas with relatively short summers. This is possible because the tomato easily withstands not only sudden temperature drops but also frosts.

One of the important characteristics of this variety is its early ripening period. This is a crucial factor for growing in poor summer conditions. The producer states that approximately 100 days should pass from planting the seeds to harvesting a ripe crop. However, with proper care, less time may be required.

The Babushkino Lukoshko variety is distinguished by its ability to produce large quantities of delicious tomatoes quickly. These tomatoes grow best from seedlings, which can be grown on a windowsill. This increases the chance of healthy plants and increases the yield.

Description of fruits:

• The fruits of the Babushkino Lukoshko variety are very large.
• With proper agricultural technology, their weight can reach up to 800 g.
• Tomatoes are round in shape, but can also have protruding sides if they grow to a very large size.
• A distinctive feature of this variety of tomatoes is the presence of a characteristic dent in the area of ​​the stalk.
• Tomatoes got their name because of their resemblance to a basket.

Babushkino Lukoshko tomatoes have a rich red color. They taste sweet, with a distinct sugary, fleshy flavor. They also contain a fair amount of seeds.

The Babushkino Lukoshko variety offers versatile uses. These red tomatoes are perfect for fresh vegetable salads. While tomatoes of this size aren't ideal for pickling or marinating, they are perfectly suitable for making juices, sauces, and adjika. Experts recommend enjoying Babushkino Lukoshko tomatoes uncooked, as this will maximize the vitamin content of the red fruit.

Tomato properties and care

The variety's characteristics and description warn gardeners that when planting seedlings in the ground, they should consider the size of the bushes, which grow quite large. It's important to follow the planting pattern and avoid planting tomatoes too closely. Otherwise, the fruits will not receive enough sunlight, and the roots will receive insufficient nutrients. Plant no more than 4 bushes per 1 m². Babushkino Lukoshko is considered an indeterminate variety. It can grow over 2 m.

To ensure a high yield, the plant needs to be trained properly. All side shoots are removed, leaving only one main stem. Excess foliage should also be removed to prevent it from interfering with the development of the tomato clusters. It's worth noting that the Babushkino Lukoshko variety produces numerous fruits, which grow in clusters. The number of clusters can reach up to 10.

Because the bushes grow very tall, they require staking. Sometimes, additional staking is required when the clusters of tomatoes are full. Otherwise, the tomatoes may end up on the ground, which guarantees rot and various diseases.

Overall, the Babushkino Lukoshko variety is considered fairly resistant to diseases and pests. However, preventative treatments are a good idea. Furthermore, don't forget to fertilize. With proper care, ripe fruits can be harvested even earlier than 100 days after planting.

It is worth noting that gardeners who have grown this variety leave mostly positive reviews.

Raisa Semenovna, Ivanovo: "I've planted a variety of tomatoes, but these grew quite large, weighing over 500g. I don't use them for preserves, but they were quickly used in salads, even though the harvest was good."

Alexander, Volgograd Region: "I can't say these tomatoes are completely easy-to-grow. I've learned from personal experience that they absolutely require mineral fertilizers, as I'm judging by two years of growing them with and without fertilizer. Furthermore, the variety is sensitive to watering. Too much water and the plants get sick; too little and they immediately start turning yellow. But with proper care, the yield is excellent. The tomatoes are delicious!"