Basil

There are a wide variety of basil species and cultivars. This section contains articles detailing their characteristics and growing practices. Each cultivar has its own unique flavor and aroma.

The plant is heat-loving, so it's important to plant it on time and choose the right location. It can be grown from seeds or cuttings. To ensure lush, juicy, and healthy foliage, fertilize, weed, and water the beds regularly.

Taking preventative measures will help avoid disease and pest infestations. Information is also available on how to combat problems that have already arisen.

Harvesting is carried out in accordance with certain recommendations. To ensure long-term shelf life and maintain the beneficial properties of the herbs, it is important to dry and store them properly.