Varieties that produce a decent harvest even in a small space are always particularly prized. Gloria F1 is one such hybrid. This variety was developed by Dutch breeders and was included in the Russian state register seven years ago. Since then, the hybrid has enjoyed a strong presence on the Russian market. Although Gloria is a relatively newcomer to Russia, it has quickly earned the respect of our compatriots. This is due to the excellent characteristics this variety boasts.
The Gloria hybrid is considered high-yielding and relatively easy to grow. With this variety, even a novice gardener can grow a bountiful harvest of tasty, dense cabbage heads.

Description of fruits
This hybrid allows you to grow a fairly large harvest even in a small area. But that's not the only reason Russian gardeners love Gloria cabbage.
This variety produces rosettes that are slightly raised above the ground, protecting them from many pests. The leaves have a blue tint, but most of the leaflets are green. The cabbage has a natural waxy coating, which is very important for many growers. This coating allows the heads to be stored for a long time.
Beneath the wavy-edged leaves are dense heads of cabbage. They are round and dense. With proper care, large heads can grow, weighing over 5 kg. The average fruit weight of the Gloria variety is 3.5 kg.

When you cut the cabbage, you'll see that it's white inside, without any spots or stripes. When cut, the heads are densely packed. Each slice should be neat and even. One of the characteristics of the Gloria cabbage variety is its short inner stalk. However, the outer edge can be quite long.
This hybrid is considered a mid-season variety. This means that it takes approximately 120 days from sowing the seeds to producing heads ready for consumption. In some regions, harvesting can take up to 130 days. These are good indicators for those planning to preserve cabbage for the winter.
The hybrid's high yield is considered one of its main advantages. With proper agricultural practices, farmers harvest up to 800 kg of Gloria per 100 square meters. This is a very high yield for a white cabbage.

The fruits are not only beautiful and firm, but also delicious. This cabbage is recommended for preparing a variety of dishes, including fresh salads. Gloria cabbage contains large amounts of vitamins A and C. Furthermore, the white heads are rich in calcium and iron. In these respects, Gloria cabbage surpasses even cauliflower.
Housewives say the vegetable makes excellent pickled snacks. But you can also store cabbage unprocessed. The fruit can easily be stored in a cellar after harvest, even until late spring. This will preserve its nutritional properties and appearance.
Pros and cons of the variety
This hybrid has many positive characteristics. However, there are also some drawbacks. The main advantages include the excellent taste of the cabbage heads, long shelf life, attractive appearance, and increased yield.
The Gloria hybrid is considered resistant to many diseases common to white cabbage. Moreover, this variety is adapted to a wide range of terrain and climates. This allows cabbage to be grown across a vast swath of the country, in both the south and north. Many experts note that Gloria tolerates cold temperatures well. Furthermore, this variety does not spoil or reduce yield in extreme heat. Even without supplemental feeding or mineral fertilizers, this hybrid produces large heads of cabbage with excellent flavor.

The variety's drawbacks are minor, but they do exist. First and foremost, it's worth noting that without sufficient sunlight, the harvest will be of poor quality. The heads will become small and loose. They won't keep for the expected time and will begin to rot within a couple of weeks of harvest.
Furthermore, the Gloria variety requires organic fertilizers. While it can thrive without mineral fertilizers, a good harvest without organic matter is unachievable. Gardeners should also always monitor humidity levels.
Excess water can cause watery fruits, which won't keep for long. They tolerate drought much better than overwatering.
Subtleties of agricultural technology
This variety can be grown without seedlings. Simply sow the seeds at a depth of about 2 cm. To do this, wait until the temperature is above 13°C.

The Gloria hybrid is best grown using a 4-plant-per-square-meter (m²) spacing. This will allow the cabbage to develop normally and receive sufficient sunlight and nutrients. Fertilizer should be applied throughout the growing season. Organic fertilizers are considered essential for the Gloria variety, unlike mineral fertilizers.
The hybrid is resistant to many diseases and tolerates temperature fluctuations well. Therefore, Gloria cabbage rarely gets sick. Preventative spraying is not required. However, care should be taken to prevent snails and caterpillars from crawling around the beds, as they can damage the plant and negatively impact fruit set.











This cabbage variety truly has a number of advantages over others. It grows quite large and juicy. If stored properly, it can be stored for a very long time. Definitely give it a try.