Description of cucumbers Kadril f1 and growing rules of the variety

Many gardeners love the Kadril f1 cucumber for its low maintenance. It's easy to grow, even for those who haven't grown vegetables before. It thrives in both greenhouses and open ground.

Description of the cucumber variety Kadril

Description and characteristics of the variety:

  • Cucumber Kadril belongs to the hybrid varieties that produce a good harvest;
  • the variety is early ripening;
  • the crop ripening period is 43-48 days from the moment the seedlings are planted in the ground;
  • the plant belongs to the female flowering type with a bouquet ovary;
  • the plant is vigorous and requires support;
  • the leaves are medium-sized and bright green in color;
  • the number of leaves is average, but they protect the green fruits from direct sunlight;
  • The fruit size after full ripening reaches 10-13 cm in length.

Hybrid cucumbers

These cucumbers weigh 90-100 g. The fruits are bumpy, with white spines, and very firm. The firm flesh has a light, aromatic flavor. There are no hollow spaces inside. The seeds are small and unnoticeable when eaten. A single shoot can contain up to 10 cucumbers. The average yield per bush is 6-8 kg. These cucumbers can be picked while still young or left to ripen fully.

The advantages of this variety are the following:

  • a large number of ovaries are formed;
  • long fruiting period;
  • no pollination required;
  • undemanding in cultivation;
  • good yield;
  • disease resistance;
  • good preservation of fruits adapted for transportation;
  • versatility in use.

Hybrid cucumbers

How to grow the Kadril cucumber variety?

Many gardeners are interested in how to grow Kadril cucumbers, having found descriptions of the variety on online forums. Growing this variety is no different from other cucumber varieties. Sowing for seedlings begins in late April. Sow seeds in seedling trays, which are covered with glass or plastic and placed in a warm location.

The ideal temperature for cucumber seedling germination is 25 to 28°C. However, it's important not to allow the soil to dry out.

Once the first shoots emerge, remove the glass (or film) covering the seedlings and move the boxes to a sunny location. The temperature can be lowered to 17°C.

Cucumber seedlings

Water the seedlings as the soil dries out; avoid overwatering. Use a 0.15-0.2% solution of complex fertilizer. High-quality seedlings should have 3-4 leaves and be at least 30 cm tall.

Let's look at how to plant and care for the vegetable in the ground. The vegetable is planted in the ground in late May or early June, when the seedling has 3-4 leaves. If you decide to grow it directly in the ground, it's best to sow it when the soil has warmed up (late May or early June). The planting pattern is 50x50 cm. Proper bush formation is required. Although the bushes are not very tall, it is recommended to tie them to a vertical support. This makes care and harvesting easier.

The hybrid's immunity protects it from cold and diseases such as powdery mildew and downy mildew. As the fruit ripens, the plant requires additional feeding. Otherwise, it may fail to grow and fall off.

If the fruit turns yellow, it indicates the plant needs organic fertilizer. However, experienced gardeners advise against overdoing it, as it can cause harm to the plants.

Sprout in the soil
If desired, the bushes can be treated with preventative solutions against pests.

Don't forget to weed the beds, removing weeds. The bushes should be watered with warm water.

It's important to consider the proximity of this vegetable to other crops. Whether cucumbers are grown in a greenhouse or a garden bed doesn't matter, but it's important to choose the right neighbors. These include:

  • dill (improves the taste and aroma of cucumbers);
  • parsley, lettuce, tarragon;
  • legumes;
  • beet;
  • cabbage;
  • onion, garlic;
  • radish.

Cucumber bushes

Reviews of this cucumber variety from gardeners and homesteaders are generally positive. Vegetable growers note the excellent taste and high yield of the Kadril cucumber. These firm cucumbers are suitable for eating fresh and in salads. They are also good for pickling and marinating. According to home cooks, they look beautiful in jars with other vegetables. These cucumbers are not bitter.

The quadrille will be a favorite vegetable for everyone in the family. It's also highly sought after for commercial cultivation.

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