Rosemary
Rosemary is an evergreen subshrub. It can be grown both in open garden beds and indoors in a flowerpot. The aroma of its leaves resembles pine, lemon, eucalyptus, and camphor. This spice is added to drinks, meat and vegetable dishes, and marinades.
Rosemary can be propagated by seeds, cuttings, layering, and division. Each growing method has its own characteristics and secrets. This section provides detailed information on the ideal soil for planting this evergreen shrub, the best time to plant it, and how to water and feed it. Care also includes prevention against diseases and pests.
Since herbs are heat-loving, it's important to provide shelter for the winter. Numerous tips from experienced gardeners, collected in this section, will show you how to do this correctly. To ensure the herbs retain their beneficial properties, you need to know how to harvest and store the crop.
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary
Rosemary 