Currant
Currants are a common berry crop. This plant, a member of the gooseberry family, is characterized by aromatic leaves and tasty, healthy fruits. A wide variety of cultivars are available, differing in ripening time, bush structure and height, resistance to adverse conditions, flavor, color, and berry size.
This section describes the most famous and rare currant varieties. It details their positive and negative characteristics, growing seasons, and planting and cultivation considerations.
Gardeners will find the following information on care guidelines useful. It's important to prune branches, fertilize, and treat for pests and infections on a timely basis. Propagation is done by layering, cuttings, or division.
Currant Many people wonder how to deal with scale insects.
Currant Currant variety Dar Smolyaninova is a popular crop
Currant Gardeners are probably familiar with the black currant variety Binar.
Currant A relatively recently developed variety of red currant
Currant Black currant variety Nara is an early ripening variety
Currant About 200 varieties of black pepper have been bred through selection.
Currant For more than 20 years now, they have been growing in garden plots
Currant The Zagadka currant variety is characterized by mid-early ripening.
Currant Black currant of the Hercules variety is distinguished by its high
Currant Black currant of the Belarusian sweet variety is considered
Currant The Emerald Necklace variety of currant is considered to be quite
Currant The currant hybrid with the proud name Venus is considered
Currant Nowadays, currants have become an important part of any garden.
Currant The red currant variety Rovada is distinguished by its good yield.
Currant Red currant variety Ural beauty is popular